Crispy Vietnamese egg rolls filled with pork, shrimp, carrots, taro, wood ear mushrooms, glass noodles, and savory Vietnamese spices.

Crispy Vietnamese egg rolls filled with pork, shrimp, carrots, taro, wood ear mushrooms, glass noodles, and savory Vietnamese spices.

Crispy egg rolls wrapped with fresh lettuce, mint, bean sprouts, and rice paper. A unique combination of crunchy, fresh, and savory flavors.

Fresh Vietnamese spring rolls with rice vermicelli, mint, bean sprouts, lettuce, and your choice of shrimp, grilled chicken, or grilled pork. Served with peanut sauce.

Fresh Vietnamese spring rolls with rice vermicelli, mint, bean sprouts, lettuce, and your choice of shrimp, grilled chicken, or grilled pork. Served with peanut sauce.

Japanese octopus balls topped with takoyaki sauce, Japanese mayo, bonito flakes, and seaweed seasoning.

Lightly battered calamari fried until crispy and golden, seasoned Japanese-style, served with house dipping sauce.

Crispy fried pork ribs seasoned with bold Thai-Lao spices, served with house dipping sauce.

Golden fried tofu served with savory satay chili sauce. Crispy outside, soft inside.

Tender beef skewers marinated with lemongrass, garlic, and savory Asian spices, grilled until juicy and flavorful.

Tender chicken skewers marinated with lemongrass, garlic, and savory Asian spices, grilled until juicy and flavorful.

Korean-style dumplings fried until crispy and golden, served with savory house dipping sauce.

Lao-style pork sausage blended with herbs and spices, fried until golden and juicy, served with house dipping sauce.

Crisp lettuce, fresh vegetables, and Asian-style dressing.

Crispy Korean-style jumbo shrimp served with a sweet and spicy house sauce.

Traditional Southeast Asian sticky rice, steamed until soft and chewy. The perfect pairing for grilled meats.

Sweet corn mixed with creamy sauce and melted cheese, baked until warm and golden.

Golden crispy French fries served hot and lightly seasoned.

Thai hot and sour soup with shrimp, mushrooms, lemongrass, kaffir lime leaves, galangal, chili, and fresh herbs.

Creamy Thai coconut soup with shrimp, mushrooms, lemongrass, kaffir lime leaves, galangal, chili, and fresh herbs.

Korean-style spicy soft tofu soup with silky tofu, vegetables, egg, and your choice of seafood, beef, or pork.

Slow-simmered 12-hour beef broth with rice noodles, fresh herbs, rare steak or beef meatballs.

Larger portion of our 12-hour slow-simmered beef broth with rice noodles, fresh herbs, rare steak or beef meatballs.

12-hour broth with rice noodles, shrimp, squid, octopus, fish balls, and fresh herbs.

Larger portion of seafood pho with 12-hour broth, rice noodles, shrimp, squid, octopus, fish balls, and fresh herbs.

Slow-simmered 12-hour broth with rice noodles, tender chicken, and fresh herbs.

Larger portion of chicken pho with slow-simmered broth, rice noodles, tender chicken, and fresh herbs.

Kid-sized pho with rice noodles and tender chicken.

Additional beef meatballs added to your pho.

Additional portion of meat added to your pho.

Vietnamese broken rice with marinated grilled pork chop, sunny-side-up egg, lettuce, tomato, cucumber, pickled vegetables, and fish sauce.

Marinated grilled chicken over Vietnamese broken rice with lettuce, tomato, cucumber, pickled vegetables, and fish sauce.

Wok-fried rice with egg, vegetables, and your choice of protein.

Thai-style fried rice with pineapple, fresh basil, egg, vegetables, and your choice of chicken, beef, shrimp, or tofu.

Kid-sized fried rice with egg, vegetables, and your choice of chicken or beef.

Kid-sized Vietnamese broken rice served with a marinated grilled pork chop.

Vietnamese sizzling beef steak on a hot skillet with sunny-side-up egg, pâté, onions, and a toasted baguette. May substitute with rice.

Vietnamese baguette with marinated grilled pork, pickled carrots and daikon, cucumber, cilantro, jalapeños, and house sauce.

Korean-style marinated beef stir-fried with onions and green onions in a savory-sweet bulgogi sauce.

Korean BBQ short ribsmarinated in a sweet and savory house sauce, grilled until tender and juicy.

Partially peeled prawns fried crispy, tossed with garlic and fish sauce seasoning. Bold, aromatic, slightly sweet.

Crispy chicken tossed in a sweet, tangy, and savory orange sauce.

Korean-style crispy fried chicken topped with fresh green onions and flavorful house sauce.

Korean-style crispy fried chicken in spicy garlic sauce — sweet, savory, and spicy.

Crispy fried chicken in classic sweet and tangy sauce with bell peppers, onions, and pineapple.

Crispy wings tossed in your choice of house sauce.

Thai stir-fried wide rice noodles with egg, fresh basil, green onions, vegetables, and chili garlic sauce. Choice of chicken, beef, shrimp, or tofu.

Thai stir-fried rice noodles with egg, bean sprouts, green onions, crushed peanuts, and tamarind sauce. Choice of chicken, beef, shrimp, or tofu.

Thai stir-fried wide rice noodles with egg, Chinese broccoli, and savory soy sauce. Choice of chicken, beef, shrimp, or tofu.

Spicy ramen with creamy carbonara sauce, cheese seasoning, mayo, chili sauce, and egg. Rich, creamy, cheesy, and spicy.

Korean chewy rice cakes in sweet and spicy gochujang sauce with fish cake and green onions.

Grilled pork over rice vermicelli with lettuce, bean sprouts, cucumber, pickled vegetables, peanuts, scallion oil, and house fish sauce.

Marinated grilled chicken over rice vermicelli with lettuce, bean sprouts, cucumber, pickled vegetables, peanuts, scallion oil, and house fish sauce.